Meat-free minced meat pie with plant-based minced meat, sun-dried tomato, basil and cheese.
WHEAT FLOUR (malted from GRAIN), textured protein (water, WHEAT and SOY PROTEIN), BUTTER, tomato, carrot, CHEESE, CRÈME FRAICHE, onions, DURUM WHEAT FLOUR, tomato puree, sun-dried tomatoes (tomato, sunflower oil, salt, garlic, bay leaf), rapeseed oil , water, spices (including peppers), modified starch, basil, SOY SAUCE (water, SOYBEANS, WHEAT, salt), garlic, mushroom concentrate (water, SOYBEANS, sugar, salt, WHEAT FLOUR, mushroom extract), sugar, salt, natural aroma , thyme.
Base quantity declaration: 100 Gram
Protein 8.6 g
Carbohydrate 20 g
Fat 17 g
– Of which saturated fat 8.4 g
Salt (SALTEQ) 0.76 g
Fiber 2.3 g
Energy 270 kcal
Energy 1131 kJ
– Of which sugars 2.8 g
Contains: Cereals that contain gluten
The product contains the specified allergen.
Microwave 750W: Take the frozen pie out of the foil mold and place on a plate. Place the plate in the microwave and heat for about 3.5 minutes. Let the pie stand for a few minutes for the temperature to even out. 0
Oven 175ºC Preheat the oven to 175ºC. Take the pie out of the package and place the frozen pie on a plate in the middle of the oven. Heat the pie for 20-25 minutes or until the pie feels thoroughly warm. Keep in mind that the effect between different ovens / microwave ovens can vary and thus also the cooking time. 0
Max / Min temperature: -18 / -25 ° C
Country of origin:
Product facts and product composition are subject to change, so always read the instructions and the list of ingredients on the package.