Direction of use: Mash 2 avocados and mix in Dip Mix Guacamole. Let it stand for about 10 minutes. Serve as a side dish for Mexican food. You can also mix in 100ml of sour cream.
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Nutritional information:
per 100 g contains | |
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Energy | 1307 kJ (309 kcal) |
Fat | 2.3 g |
of which saturates | 0.2 g |
Carbohydrate | 63 g |
of which sugars | 6.8 g |
Fibre | 6.8 g |
Protein | 6.1 g |
Sodium | 4840 mg |
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Ingredients:
Maltodextrin, onion, salt, red pepper, garlic, cumin, acid (citric acid), chili, cayenne pepper, oregano, anti-caking agent (silicon dioxide).
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Nutritional information and table of contents may differ slightly on the website. Always refer to the packaging for correct information.