Feel free to top your salmon taco with Santa Maria Mango Papaya Salsa!
-Fish tacos on cod with fennel slaw
-Salmon taco with quinoa pico and avocado dressing
Spices and herbs (peppers, ginger, coriander leaves, chili peppers, black pepper, guajillo chili), onions, salt, garlic, red peppers, lime juice powder, mango powder, tomato, anti-caking agent (silica).
Nutritional value Per 100 g:
Energy (kJ) / (kcal): 1144/273
Fat: 5.0 g
of which saturated fat: 1.0 g
Carbohydrate: 38.8 g
of which sugars: 9.6 g
Fiber: 16.0 g
Protein: 10.1 g
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