NZ Pies Vegan Curry Pie 250g x 2-pack (250g x 2pcs)

Hearty chunks of pumpkin, chickpeas, black beans and spinach cooked in a delicious coconut-cream curry sauce. Almost too good to be true.

$104 Member price $83

In stock

About the brand

New Zealanders (“Kiwis”) are famous for our love of amazing pies. Puff-pastry pockets of delicious savoury fillings, perfect to eat on the run and keep you going all day. Mouth-watering eats for work and play.  We proudly bake our pies in Katrineholm, Sweden with our hearts set on crafting the greatest pies known to humankind. Damned Good Pies for all. After all, life is too short to settle for anything less!

 

Allergens:

Storage
Frozen -25°C to -18°C. Should not be frozen  after defrosted.

Produced in:
Sweden

Nutrition
Nutritional value per 100g:

5.4 g Protein
24.8 g Carbohydrates
14.2 g Fat

Energy1072 kJ
228 kcal
Protein5.4 g
Carbohydrates24.8 g
– Sugar1.3 g
Fat14.2 g
– Saturated fat8.3 g
Fiber0 g
Sodium360 mg

 

Ingredients
Wheat flour, pumpkin, margarine (vegetable fat (certified organic identity preserved palm oil, canola oil), water, salt, natural aroma, vitamin A, vitamin D), coconut cream, black beans, chickpeas, spinach, lentils, potato flour, water, spices, salt, coconut flakes, breadcrumbs (Wheat). May contain traces of lupin, milk and soy.

 

Preparation
Cooking guidelines for thawed pies (thaw overnight in fridge)

– Heat the pie in an oven at 175°C for 25 minutes OR

– Heat the pie for 1.5 minutes in the microwave and then 5 minutes in an oven at 210°C

 

Cooking guidelines for frozen pies

Heat the frozen pie in the microwave for 2-3 minutes followed by 6-8 mins in an oven at 210°C

 

Packaging
Dimensions
Height: 185 mm
Width: 220 mm
Depth: 185 mm
Type: Box
Material: Paper

Other information
Shelf life: 365 days
Gross weight: 508 g
Net weight: 500 g

Weight00.35 kg

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