Floral and fruity with a light spiciness, vanilla fudge, sandalwood, cedar and toasted bread. Floral and slightly waxy notes of birch sap wine. Round and fruity notes of cherry, raisins, apple, pear and lemon.
A fresh and fruity spiciness with light minerals and herbs together with vanilla fudge, raisins, apple, ripe pears and lemon. Light spices of vanilla, toasted oak, floral honey, sandalwood, cedar, anise, white pepper and ginger. Round oak and vanilla spices together with a slightly oily texture.
Light, spicy notes in harmony with toasted oak and dried fruits.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.