Our meatballs are rolled with love and have a high meat content. 95% meat content & 5% onion, salt and spices. 60-70 meatballs per pack
Product information
Allergens:
Storage:
-24.0° — -18.0°
Produced in:
Sweden
Nutrition
Nutrition per 100g
16 g Protein
0.5 g Carbohydrates
19 g Fat
16 g Protein
0.5 g Carbohydrates
19 g Fat
Energi | 1000 kJ 240 kcal |
Protein | 16 g |
Carbs | 0.5 g |
Sugar | 0.5 g |
Fat | 19 g |
Saturated fat | 8.3 g |
Fiber | 0 g |
Sodium | 600 mg |
Ingredients:
Beef * (brisket 49%), pork * (pork belly 46%), onion, salt, spices, (including black pepper). * MEAT ORIGIN: SWEDEN
Preparation:
Type: Oven, Microwave oven, Air fryer
Type: Oven, Microwave oven, Air fryer
Recipe: Traditional Swedish Meatballs
Instructions:
Preparation for 1 portion (7-8 meatballs)
Air fry
Preheat your air fryer to 180 degrees for two minutes. Place your frozen meatballs in the air fryer cooking tray. Spray or brush some cooking oil for extra crispiness. Cook for 8 minutes and flip them over after half the time. Let them rest for 2 minutes before serving.
Frying pan:
From frozen fry on medium heat for 10-12 minutes
Oven
175 C, 20-25 minutes
Microwave oven:
Place the frozen meatballs in a microwave safe form. Heat at full power (max 750W), stir after half time. Let stand for 1 minute so that the heat is distributed. 10 meatballs approx. 1.5-2 min. 20 meatballs approx 2.5-3 min. Half pack about 5 min. The cooking time may vary slightly depending on the stove and micro.
Packing:
Measurements:
Hight: 200 mm
Width: 247 mm
Dept: 35 mm
Width: 247 mm
Dept: 35 mm
Type: bag
Material: Plastic
Manufacturer: LINDSTRÖMS
Gross Weight: 413 g
Net Weight : 400 g
Approx. 70 Meatballs
Expiration period from production date: 300 days
Material: Plastic
Manufacturer: LINDSTRÖMS
Gross Weight: 413 g
Net Weight : 400 g
Approx. 70 Meatballs
Expiration period from production date: 300 days