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Kronfågel Chicken Meatballs 600G
Kronfagel Chicken meatballs made of the good, light, healthy, climate-smart chicken meat.
Prepared in a classic way ready to eat.
Heat and eat. Convenient to cook!
100% Made in Sweden!
100% Sweden!
#party #fingerfood #Frozen #airfryer #Sweden
$68
SKU: 7552 Categories: Deep Frozen, Frozen Chicken Selection, Frozen Meat, Burgers & Sausages Tag: Back in Stock Varumärke: Kronfågel 
Chicken meatballs made of the good, light, healthy, climate-smart chicken meat. Prepared in a classic way ready to eat.
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Product information
Storage: Frozen -25°C to -18°C
Produced in: Sweden
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Nutrition
Nutrition Value per 100 g
| Energy | 1050 kJ 250 kcal |
| Protein | 12 g |
| Carbs | 9.3 g |
| Sugar | 0.7 g |
| Fat | 18 g |
| Saturated fat | 4.6 g |
| Sodium | 680 mg |
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Ingredients
Chicken meat 70%, water, chicken fat, potato starch, potato flakes, salt, onion, grape sugar, vegetable fiber (potato, citrus), vegetable broth, spice extract (black pepper), white pepper, cayenne pepper. Fried in rapeseed oil.
Chicken meat 70%, water, chicken fat, potato starch, potato flakes, salt, onion, grape sugar, vegetable fiber (potato, citrus), vegetable broth, spice extract (black pepper), white pepper, cayenne pepper. Fried in rapeseed oil.
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Preparation
Air fry
Preheat your air fryer to 180 degrees for two minutes. Place your frozen Chicken meatballs in the air fryer cooking tray. Spray or brush some cooking oil for extra crispiness. Cook for 12 minutes and flip them over after half the time. Let them rest for 2 minutes before serving.
Preheat your air fryer to 180 degrees for two minutes. Place your frozen Chicken meatballs in the air fryer cooking tray. Spray or brush some cooking oil for extra crispiness. Cook for 12 minutes and flip them over after half the time. Let them rest for 2 minutes before serving.
Oven
200 ° C: Frozen about 15 minutes, thawed slightly shorter time. Stir every now and then to get color all around. Keep in mind that the effect between different ovens varies and thus the cooking time.
200 ° C: Frozen about 15 minutes, thawed slightly shorter time. Stir every now and then to get color all around. Keep in mind that the effect between different ovens varies and thus the cooking time.
Frying pan. Fry the chicken meatballs on medium-high heat in oil or butter, frozen about 10 minutes, thawed about 7 minutes. Shake the pan every now and then to get roasting surface around.
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Nutritional information and table of contents may differ slightly on the website. Always refer to the packaging for correct information.
This is frozen food. Product shown in picture is taken in defrosted state and for reference only
| Weight | 05.27 kg |
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