nFree-baked sausage bread, sliced. Milk-free
nStorage: Frozen product, stored at -18 ° C or lower. Should not be frozen again after defrosting. -25° to -18°
nManufactured in: Sweden
nNutritional value per 100g
n9.4 g Protein
n48 g Carbohydrates
n6.3 g Fat
|– Sugars||4.4 g|
|– Saturated fat||0.7 g|
nWheat flour, water, invert sugar, rapeseed oil, yeast, Wheat Gluten, fermented wheat flour, salt, vegetable emulsifier E471, malt flour of grain. May contain traces of sesame seeds.
nHeat the oven to 200 ° C.Approx. 4 minutes in oven.Then allow the bread to rest at room temperature for 5-7 minutes.The cooking time may vary slightly depending on the oven.