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Garant Chicken Thigh 1000g
Frozen chicken thigh of Swedish chicken
$82
Frozen chicken thighs of Swedish chicken with part of the backbone. The origin mark Swedish bird guarantees a Swedish origin, in everything from hatching and breeding to slaughter and processing. Labeling is also a sure sign of an environmentally smart choice.
Product information
Allergens:
Storage
Frozen -25°C to -18°C
Produced in:
Sweden
Nutrition
Nutritional value per 100 g
Nutritional value per 100 g
19 g protein
0.5 g carbohydrates
14 g fat
| Energy | 200kcal |
| Protein | 19g |
| Carbohydrates | 0.5g |
| – Sugars | 0.5g |
| Fat | 14g |
| – Saturated fat | 4.4g |
| Sodium | 280g |
Ingredients
Chicken thighs with part of the backbone 87%, brine (water, salt) Meat from Sweden
Preparation
Air fry
Preheat your air fryer to 180 degrees for two minutes. Place your frozen Chicken thighs in the air fryer cooking tray. Spray or brush some cooking oil for extra crispiness. Cook for 12 minutes and flip them over after half the time. Let them rest for 2 minutes before serving.
Oven
Preheat the oven to 200˚C. Spread out the frozen Chicken thighs in a baking tray and brush with cooking oil if you want them extra crispy. Bake for 15-20 minutes or until golden brown and crispy. Keep an eye on them while baking and flip them over after half the time. Let them rest and chill for 2 minutes before serving.
Deep-fry
Heat the oil to 180˚C in a deep fryer or a pot and fry the Chicken thighs a few at the time for about 2 minutes or until golden brown. It’s very important to not leave the deep fryer or pot with heated oil unsupervised while frying.
Packaging
Dimensions:
Height: 290 mm
Width: 345 mm
Length: 290 mm
Type: Bag
Material: Plastic
Expiration period from production date: 365 days
Gross weight: 1030 g
Net weight: 1000 g
| Weight | 05.27 kg |
|---|
