Feldt’s salmon factory produces a wide range of smoked and cured salmon. We use the highest superior quality Norwegian salmon.
Storage: -24.0° — -18.0°
Produced in: Sweden
Nutrition per 100g
|Saturated fat||3 g|
FRYING PAN OR ON GRILL, 8-10 min
Fry thawed fillets in a little oil on medium heat in a frying pan or on a grill placed on aluminum foil for 4-5 minutes on each side.OVEN (175 ° C), 12-13 min
Cook in the oven for 12-13 minutes or until the fish has an internal temperature of 48ºC in the middle of the fillet.
Gross Weight: 410 g
Net Weight : 400 g
Expiration period from production date: 540 days
This is frozen food. Product shown in picture is taken in defrosted state and for reference only
Restricted Food Permit No: 0398801056
Endorsements/Permission: Online Sale of Prepackaged Fresh, Chilled and Frozen Fish
Business Address: 5/F (PORTION) HKTV MULTIMEDIA AND ECOMMERCE CENTRE , NO.1 CHUN CHEONG STREET, TSUENG KWAN O INDUSTRIAL ESTATE, TSUENG KWAN O, NEW TERRITORIES, HONG KONG