-Serve on top of meatballs and mashed potatoes for a traditional Swedish recipe!
WHEAT FLOUR, corn starch, palm fat, CREAM POWDER [12%], salt, yeast extract, LACTOSE, emulsifier (E 451, SOYA LECITHIN), dye (E 150c), MILK PROTEIN, onion, maltodextrin, aroma.
Nutritional value per 100 g
Energy 200kJ/ 50 kcal
Fat 2 g,
Of which saturated fat 0.90 g,
Carbohydrates 5.50 g,
Of which sugar 2.80 g,
Fiber 1 g,
Protein 2 g,
1. Whisk the contents of the bag into a saucepan with 100mL of cold water and/or 200mL of milk.
2. Bring the sauce to the boil, stirring constantly, and simmer for about 3 minutes. Serve!
Nutritional information and table of contents may differ slightly on the website. Always refer to the packaging for correct information.