Super Crunch Premium Fries are crispy and golden oven-fries that stay crispy for a long time. Finally french fries for those who demand the best taste, texture and highest quality – a restaurant favorite that you finally can cook at home. Super Crunch fries are great by themselves as a snack or as a condiment to your favorite dish. They are easily cooked in the oven, in a deep fryer or in an air fryer.
Fast cooking – being able to cook quickly during today’s peaks is essential. That’s why we offer products that are quick for you to cook.
Smooth quality and taste – when there is a shortage of time and less staff, you need products that you can trust and that have high quality for home delivery. Aviko has extensive knowledge and long experience. We have tested, tasted, tested again to achieve the quality and taste that restaurants demand.
Special coating on french fries – our coating makes Aviko french fries stay warm and crispy for a long time. The time from the restaurant to the home often results in products losing heat and becoming soft. Not all coatings are the same – we are experts in coating.
Storage: In the freezer, -18 ° C or colder. Do not freeze again after defrosting. Max -18.0 °
Manufactured in: The Netherlands
Nutrition per 100g
|Saturated fat||0.4 g|
potatoes, sunflower oil, modified potato starch, rice flour, dextrin, baking powder (E450, E500), maltodextrin, thickening agent (E415), turmeric, paprika extract.
Preheat oven to 220°C and evenly distribute frozen Supercrunch on a baking tray (preferably use a sheet of baking paper). Cook in the middle of the oven for 20-25 minutes (15-20 minutes in a convection oven) or until they have a nice golden brown color. Stir gently after half the time. The cooking time can vary between different ovens. Sprinkle some salt and serve.
Heat to 180°C. Cook 750 g of frozen french fries for 20 minutes (375 g for 12 minutes). Shake the fries around once in a while. For extra crispiness, increase heat to 200°C for an extra 3-4 minutes. Sprinkle lightly with salt before serving.
Deep fryer: Heat the oil to 175 ° C and fry frozen french fries for 3-5 minutes, until golden brown. Don’t leave the fryer unattended while cooking.
Height: 300 mm
Width: 250 mm
Depth: 300 mm
Manufacturer: Aviko BV
Gross weight: 760 g
Net weight: 750 g
This is frozen food. Product shown in picture is taken in defrosted state and for reference only.