Product information
Allergens: Milk, Lactose, Grains that contain Gluten
Storage: Frozen, maximum -18°C
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Nutrition
Nutritional value per 100 g
Energi | 600 kJ 145 kcal |
Protein | 4.5 g |
Carbohydrates | 11 g |
– Sugars | 0.6 g |
Fat | 8.5 g |
– Saturated fat | 6.2 g |
Fiber | 2.6 g |
Sodium | 30 mg |
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Ingredients: Potatoes, CREAM 30%, tomatoes 13%, MOZZARELLA 10%, basil, salt, stabilizer (E461), flavor (VETE), spices.
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Preparation
Please do not defrost before cooking. Don’t re-freeze a defrosted product.
Oven
Preheat oven to 220°C and evenly distribute the Potato Gratin Cakes on a baking tray (preferably use a sheet of baking paper). Cook in the middle of the oven for 20-25 minutes (18-23 minutes in a convection oven) or until they have a nice golden brown color. Stir and flip gently after half the cooking time. The cooking time can vary between different ovens. Let rest for 2-3 minutes before serving.
Air fryer
Heat to 180°C. Cook the Potato Gratin Cakes for 12-15 minutes or until golden brown ad crispy. Flip the Potato Gratin Cakes after half the cooking time.
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Packaging
Dimensions
Height: 300 mm
Width: 340 mm
Depth: 60 mm
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Weight: 20 g
Type: Bag
Material: Plastic
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Other information
Manufacturer: Aviko
Manufactured in: Netherlands
Gross weight: 1520 g
Net weight: 1500 g
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This is frozen food. Product shown in picture is taken in defrosted state and for reference only