Product information
Frozen churros. A new, thicker and more supple churro, more similar to traditional churros served in Spain and South America.
Allergens
Gluten
Storage
Frozen, maximum -18°C
Nutrition
Nutritional value per 100 g
4.6 g Protein
32 g Carbohydrates
1 g Fat
Energi | 682 kJ 161 kcal |
Protein | 4.6 g |
Carbohydrates | 31.5 g |
– Sugars | 2.7 g |
Fat | 1 g |
– Saturated fat | 0.2 g |
Fiber | 2.9 g |
Sodium | 810 mg |
Ingredients
Water, wheat flour, salt, dextrose.
Preparation
Please do not defrost before cooking. Don’t re-freeze a defrosted product.
Oven
Preheat oven to 220°C and evenly distribute the Churros on a baking tray (preferably use a sheet of baking paper). Cook in the middle of the oven for 15-20 minutes (10-12 minutes in a convection oven) or until they have a nice golden brown color. Stir and flip gently after half the cooking time. The cooking time can vary between different ovens. Let rest for 2-3 minutes before serving.
Air fryer
Heat to 180°C. Cook the Churros for 8-12 minutes or until golden brown ad crispy. Flip the Churros after half the cooking time.
Deep fryer
Heat the oil to 175 ° C and fry the Churros from frozen for 2-3 minutes, or until golden brown and crispy. Don’t leave the deep fryer unattended while cooking.
Packaging
Dimensions
Height: 360 mm
Width: 300 mm
Depth: 50 mm
Weight: 10 g
Type: Bag
Material: Plastic
Other information
Manufacturer: Aviko
Manufactured in: Spain
Gross weight: 1010 g
Net weight: 1000 g