Ruby Passion combines irresistibly good almond bottoms with a passion fruit cream deliciously coated with Ruby chocolate, topped with white chocolate.
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Product Information
Made in Sweden
Allergens: Eggs, Milk, Nuts, Peanuts, Almond
Storage: Maximum -18°C
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Nutrition
Nutrition per 100 g
Energy | 1916 kJ 458 kcal |
Protein | 11 g |
Carbohydrates | 34 g |
Sugar | 34 g |
Fat | 32 g |
Saturated fat | 14 g |
Fiber | 3.3 g |
Sodium | 120 mg |
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Ingredients: Egg white, sugar, vegetable fat (palm, shea), egg yellow, ruby (11%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soyalecitin), acidity regulator (citric acid), natural grphanium %), almond (4.5%), sunflower seeds, buttermilk powder, vegetable oil (rapeseed), sweet apricot kernels, thickener (modified starch), whole milk powder, cocoa butter, syrup, brown sugar, salt, natural emulsifier (so, emulsifier). Contains 1.5% white chocolate. May contain tracks of panuts and hazeles.
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Preparation: Ready to eat after thawing. At room temperature, wrapping removed: Slice 20 minutes, whole cake 30 minutes.
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Serving Tips: This cake can easily be cut while frozen. When cutting, use a sharp knife dipped in hot water. We recommend serving it chilled, although it also tastes excellent at room temperature.
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Packing
Dimensions
Height: 190 mm
Width: 190 mm
Depth: 190 mm
Type: box
Material: carton
Manufacturer: ALMONDY
Gross weight: 410 g
Net content: 400g
Best before: 365 days from manufacturing
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This is frozen food. Product shown in picture is taken in defrosted state and for reference only.