Aviko Potato Broccoli and Cheese Gratin Cakes 1.5kg

Product information
Frozen grilled potato gratin cakes with broccoli and cheese.

Allergens

Milk, Lactose

Storage

Frozen, maximum -18°C

Nutrition
Nutritional value per 100 g
4 g Protein
10 g Carbohydrates
12 g Fat

Ingredients

Potato, cream (35%), broccoli (20%), cheese (6%), salt, stabilizer (E461), flavoring, spices.

Preparation

Please do not defrost before cooking. Don’t re-freeze a defrosted product.

Oven
Preheat oven to 220°C and evenly distribute the Potato Broccoli Gratin Cakes on a baking tray (preferably use a sheet of baking paper). Cook in the middle of the oven for 20-25 minutes (18-23 minutes in a convection oven) or until they have a nice golden brown color. Stir and flip gently after half the cooking time. The cooking time can vary between different ovens. Let rest for 2-3 minutes before serving.

Air fryer
Heat to 180°C. Cook the Potato Broccoli Gratin Cakes for 12-15 minutes or until golden brown ad crispy. Flip the Potato Broccoli Gratin Cakes after half the cooking time.

Packaging
Dimensions
Height: 300 mm
Width: 340 mm
Depth: 60 mm

Weight: 20 g
Type: Bag
Material: Plastic

Other information
Manufacturer: Aviko
Manufactured in: Netherlands
Gross weight: 1520 g
Net weight: 1500 g