Svensk Rök (Swedish Smoke) is the only smoky single malt whisky made from Swedish ingredients only. In Sweden, we have used juniper to season our food for generations. Now you can enjoy the timeless flavour in a golden form. The aroma is slightly smoky and spicy, with a much smokier flavour and peaty juniper notes.
Nose: Slightly smoky and spicy with aromas of peat, juniper and vanilla fudge.
Taste: Smokier than the nose with smoky, peaty, juniper notes. Dry, oaky aromas found with light tobacco leaves and herbs. A slight saltiness with minerals, anise and green fruits.
Aftertaste: Slightly dry and smoky with notes of oak, salt and herbs.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.