Hing Lee Hong Kong Style Fish Ball 200g

Hong Kong popular street food – fish ball (fresh fish meat).

Allergens: Soybeans, fish, crustacean

Storage: Frozen Store at or below -18 degree
Manufactured in: China

Nutrition
Nutritional value per 100g
13.2 g Protein
13.7 g Carbohydrates
3.2 g Fat

Ingredients
Sea fish meat, potato powder, water, sugar, salt, tangerine peel, monosodium glutamate, pepper, soybean oil

Preparation

1. Boil the water

2. Cut the fish ball packaging bag

3. Put the fish ball into boiling water

4. Boil for 5 minutes on low heat

5. Pick up the fish ball and enjoy!

Packaging
Dimensions
Height:  mm
Width:  mm
Depth:  mm
Material: plastic

Other information
Content amount: 200 g