Chicken burgers are made from the good, light, healthier, climate-friendly chicken meat from our Swedish farms. Cooked with classic recipe inspired by our popular chilled chicken meatballs. Easy to cook and serve. Suitable for everyday life as well as for partying!
Frozen -25°C to -18°C
Nutrition Value per 100 g
12 g protein
9.3 g carbohydrates
18 g fat
|Saturated fat||4.6 g|
Chicken meat 70%, water, chicken fat, potato starch, potato flakes, salt, onion, grape sugar, vegetable fiber (potato, citrus), vegetable broth, spice extract (black pepper), white pepper, cayenne pepper. Fried in rapeseed oil
Preheat your air fryer to 180 degrees for two minutes. Place your frozen burger in the air fryer cooking tray. Spray or brush some cooking oil for extra crispiness. Cook for 12 minutes and flip them over after half the time. Let them rest for 2 minutes before serving.
200 °C: Frozen about 15 minutes, thawed slightly shorter time. Turn the burger over after half the cooking time. Keep in mind that the effect between different ovens varies and thus the cooking time.
Expiration period from production date: 365 days
Gross weight: 608 g